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Why is "Chrysanthemum" sour after eating spicy food? Are hemorrhoids related to spicy food?

Time:2023-02-01 23:48:34 source:psychiatricethics.com author:Prevent anxiety Read:461次
Why is "Chrysanthemum" sour after eating spicy food? Are hemorrhoids related to spicy food?

Residents of Sichuan, Chongqing and Hunan particularly like to eat spicy food, which is related to the local humid climate. For those who do not like spicy food, chili peppers are added to almost every meal, and they like to eat spicy hot pot, spicy hot pot, etc. After eating chili peppers, not only will the mouth become addicted, but there will also be obvious pain and burning sensation in the anus, which makes many people too hot to go to the toilet. Why does eating chili affect the anus? The reason why peppers have a spicy taste is mainly due to the capsaicin in them. Capsaicin activates receptor molecules on pain-sensing neurons, leading to pain and burning sensations. Hot pain receptors are found in every part of the body, and wherever capsaicin passes through, it will be hot, including the mouth, gastrointestinal tract, and anus. Capsaicin cannot be 100% absorbed by the gastrointestinal tract, so abdominal pain is prone to occur after eating chili peppers; each person's pain receptor sensitivity is different to a certain extent, and those with sensitive pain receptors are prone to feel hot pain in the anus, so they dare not go to the toilet . Are hemorrhoids related to eating spicy food? Eating chili peppers can indeed increase the chance of hemorrhoids, but it is not the only factor that induces hemorrhoids. Eating spicy and stimulating foods indiscriminately will directly stimulate the rectal and anal mucosa, induce vasodilation and congestion, and easily experience tingling and hemorrhoids during defecation, thereby inducing or aggravating hemorrhoids. So far, the etiology of hemorrhoids is not very clear. It is generally believed to be related to the following three factors: 1. The occurrence of genetic hemorrhoids is a family cluster, which may be related to the family's diet, bowel habits and living environment. 2. Varicose veins, huge tumors in the pelvis, portal hypertension caused by liver cirrhosis, prostatic hypertrophy, pregnancy and constipation, etc., will affect the rectal venous return, increase the pressure of hemorrhoid veins, make the hemorrhoid veins expand and bend, and form hemorrhoids over time. 3. Downward movement of the anal pad High tension, pregnancy and constipation will increase the pressure on the anal canal, making the anal pad continue to be in a state of congestion, resulting in hemorrhoids. Warm reminder For healthy people, eating chili properly can bring certain benefits to the body, but it needs to be done within one's capacity. People with esophagitis, gastroenteritis, and stomach ulcers should not eat too much chili peppers to avoid worsening their condition. When cooking food, try to choose fresh chili, which is not only rich in nutrients, but also has an acceptable level of spiciness. Try not to choose chili oil or dried chili; after adding chili to the dish, you cannot add other hot seasonings, such as cinnamon and pepper. Wait. No matter where you eat peppers, stay away from high-fat and high-salt foods, so as not to increase the burden on the gastrointestinal tract. If you feel very spicy after eating chili, you might as well drink a glass of iced milk or yogurt, which contains casein that can encapsulate capsaicin and quickly relieve the spicy. Family doctor's online feature, may not be reproduced without authorization

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